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What did you eat for dinner today?

srd1

AnaSCI VET / Donating Member
Feb 19, 2013
2,311
0
36
midwest usa
Hell ya my brothers crawfish crablegs corn on the cob yellow potatoes zaterans crawfish boil in a bag all in one pot doesnt get any better
 

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Big-John

AnaSCI VET
Oct 25, 2012
3,128
0
0
Late night snack. Sorry I don't have any fancy meals but man am I jealous srd1!!
 

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Oregonstrong

Registered User
Dec 24, 2014
135
0
0
10 oz. salmon, 10 oz. red potato, 2 tbsp olive oil for dinner. (should have for a pic for you guys but it's a regular so I'll get one tomorrow)

eating last meal of day now............
ImageUploadedByTapatalk1419746010.857560.jpg
8 oz. ground elk, 1cup Jasmine rice, 2 tbsp. olive oil.
 

xchewbaccax777

Registered User
Aug 13, 2013
744
0
0
10 oz. salmon, 10 oz. red potato, 2 tbsp olive oil for dinner. (should have for a pic for you guys but it's a regular so I'll get one tomorrow)

eating last meal of day now............
View attachment 18243
8 oz. ground elk, 1cup Jasmine rice, 2 tbsp. olive oil.

The way you eat man you must look pretty f***** ripped post a pic of your big strong ass
 

Oregonstrong

Registered User
Dec 24, 2014
135
0
0
The way you eat man you must look pretty f***** ripped post a pic of your big strong ass


Haha, I'm working on it brother. I've seen the pics of you dudes here and I am nowhere near that caliber yet. I'm only a couple + years into serious consistent hard training, nutrition, and supps. I have alway lifted but not how I should have been plus I had no clue about nutrition. Now I'm fu**ing serious! And once I get to know everyone and get a little more comfortable with you brothers I will post up some pics.
 

MilburnCreek

Registered User
Oct 28, 2012
627
0
0
Chester, VT
1/3 pound Fettucine with sundried tomatoes, artichoke hearts, roasted red peppers in Olive Oil, and two dozen mussels steamed in white wine...
 

Oregonstrong

Registered User
Dec 24, 2014
135
0
0
Here is some food porn brother but to me it's like looking at my wife, still good but I see it everyday.......
8oz. Elk steak, 10 oz. red potatoes, 2 tbsp. olive oil.
ImageUploadedByTapatalk1419817436.986791.jpg
 
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Big-John

AnaSCI VET
Oct 25, 2012
3,128
0
0
Haha, I'm working on it brother. I've seen the pics of you dudes here and I am nowhere near that caliber yet. I'm only a couple + years into serious consistent hard training, nutrition, and supps. I have alway lifted but not how I should have been plus I had no clue about nutrition. Now I'm fu**ing serious! And once I get to know everyone and get a little more comfortable with you brothers I will post up some pics.
On your own time brother. But one thing for sure is you should never get a negative comment here.
 

Oregonstrong

Registered User
Dec 24, 2014
135
0
0
Don't yall have salmon everywhere out there?


Yes sir, most abundantly on the coast range. We have a run for every season-fall chinook, winter steelhead, spring chinook, and summer steelhead. I fish the coastal rivers close to the bay's. This years fall salmon run was great, I stocked up my freezer for the winter.
 

chrisr116

AnaSCI VET
Nov 20, 2012
3,788
1
0
I have to buy mine at sams club its actually pretty good wild caught over 2 foot long 1 to 1.5 inches thick runs me about 15 or 16 bucks a slab depending on weight
Me too. Not along of salmon swimming in Georgia. Lol
 

Oregonstrong

Registered User
Dec 24, 2014
135
0
0
I have to buy mine at sams club its actually pretty good wild caught over 2 foot long 1 to 1.5 inches thick runs me about 15 or 16 bucks a slab depending on weight


That's actually not a bad price. If you can get three meals out of that its only $5 per meal. There is a cost to catching them yourself too- gas, bait, gear/tackle but it sure is a lot of fun!