Most of the posted recipes I see involve using PEG + 190 Proof alcohol to make a solution. I really don't like the idea of ingesting anything with PEG. I've read that it can be carcinogenic and can even lower immune function. While this may or may not be true there is also the matter of the taste. It seems to be the general consensus across the boards that this stuff tastes like unwashed ass. Obviously I'd like to avoid it if I can.
My questions are:
1) Is the only real difference between a solution and a suspension the fact that you have to shake a suspension? Or is it more a matter of getting consistent doses or even something like shelf life?
2) Is it possible to get consistent dosing with an oral suspension?
3) If I do go the suspension route am I going to have to figure out a recipe that works for each individual compound through trial and error or is there an accepted formula that'll work with with everything from aromasin to winstrol?
My questions are:
1) Is the only real difference between a solution and a suspension the fact that you have to shake a suspension? Or is it more a matter of getting consistent doses or even something like shelf life?
2) Is it possible to get consistent dosing with an oral suspension?
3) If I do go the suspension route am I going to have to figure out a recipe that works for each individual compound through trial and error or is there an accepted formula that'll work with with everything from aromasin to winstrol?