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What are you eating

BBQ'D Ribeye, mashed sweet potato, cream corn and something else.... oh yeah.. vagina!
 
Lunch yesterday.... grilled redfish loaded on warm corn tortillas with shredded cabbage and sriracha sauce. And a side of my home-cooked black beans. Ate two more of these tacos after these in the pic.
 

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5.5 ounces steak. 1 cup brown rice, one cup peas and a green salad with homemade balsamic/olive oil dressing.